12.21.2013

Saturday morning.... (Eeeek! It's almost Christmas!!)

 Saturday morning I woke up still feeling ....uh.... snotty, sneezy, and stuffy. Booooo. I decided it was time for a piping hot cup of coffee, a steamy eucalyptus bath, and a homemade biscuit breakfast.... I made the coffee first. I cannot function AT ALL without my coffee ;)
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Then I ran a bath and mixed up some epsom salts and eucalyptus oil....
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 the aroma cleared my stuffy nose right up! Now onto making breakfast!! I have mentioned this before, but I really have grown attached to my new gluten free flour - it's called 'Cup 4 Cup' and you can use in it place of regular flour and NOT TELL A DIFFERENCE!! It's crazy - and delicious!!
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 I haven't been totally satisfied with any of my biscuit recipes (although they are tasty, there's just always something ....off), and decided to try out a new one.....
IMG_4956 Baby likes to make sure the floor is kept clean at all times and catches any crumb that may fall...
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I cut them into squares this time just to not have any leftover dough ... I popped those babies in the oven and then started squeezing tangerines and oranges for some fresh juice!
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 When they came out of the oven, they smelled like heaven....and looked fluffier and lighter than my previous attempts..... I am excited that they may just be PERFECT.
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Oh, goodness YES!! Delicious and taste just like my grandma's!! AND GLUTEN FREE!! It's a miracle!!
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 They were so good, I ate TWO with jelly before the bacon was even done....
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 I'm full, totally wowed by my biscuit making skills and feeling better after that bath....now time to get ready for grandma's Christmas lunch and then do a little thrifting! Whoop! Happy Saturday, y'all!!

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